<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Steamed Sea Bass Roll In a Sesame Ginger Sauce</title>
	<atom:link href="http://dhaleb.com/food-type/seafood/steamed-sea-bass-roll-sesame-ginger-sauce/feed/" rel="self" type="application/rss+xml" />
	<link>http://dhaleb.com/food-type/seafood/steamed-sea-bass-roll-sesame-ginger-sauce/</link>
	<description>From Our Tiny Kitchen In The Big Apple</description>
	<lastBuildDate>Mon, 23 Jan 2012 13:48:22 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3</generator>
	<item>
		<title>By: Dhale @ Culinary Musings</title>
		<link>http://dhaleb.com/food-type/seafood/steamed-sea-bass-roll-sesame-ginger-sauce/comment-page-1/#comment-1271</link>
		<dc:creator>Dhale @ Culinary Musings</dc:creator>
		<pubDate>Wed, 05 May 2010 15:35:14 +0000</pubDate>
		<guid isPermaLink="false">http://dhaleb.com/?p=1716#comment-1271</guid>
		<description>@Heide: Hope you enjoy this recipe! It&#039;s so easy to make and yes, it&#039;s healthy for spring aka bathing suit season around the corner! I need to eat more of this!</description>
		<content:encoded><![CDATA[<p>@Heide: Hope you enjoy this recipe! It&#8217;s so easy to make and yes, it&#8217;s healthy for spring aka bathing suit season around the corner! I need to eat more of this!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Dhale @ Culinary Musings</title>
		<link>http://dhaleb.com/food-type/seafood/steamed-sea-bass-roll-sesame-ginger-sauce/comment-page-1/#comment-1261</link>
		<dc:creator>Dhale @ Culinary Musings</dc:creator>
		<pubDate>Wed, 05 May 2010 15:16:20 +0000</pubDate>
		<guid isPermaLink="false">http://dhaleb.com/?p=1716#comment-1261</guid>
		<description>@Pierre: Moi aussi! Et je t&#039;en prie :)</description>
		<content:encoded><![CDATA[<p>@Pierre: Moi aussi! Et je t&#8217;en prie <img src='http://dhaleb.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Dhale @ Culinary Musings</title>
		<link>http://dhaleb.com/food-type/seafood/steamed-sea-bass-roll-sesame-ginger-sauce/comment-page-1/#comment-1260</link>
		<dc:creator>Dhale @ Culinary Musings</dc:creator>
		<pubDate>Wed, 05 May 2010 15:15:00 +0000</pubDate>
		<guid isPermaLink="false">http://dhaleb.com/?p=1716#comment-1260</guid>
		<description>@Sarah: Thanks so much :)</description>
		<content:encoded><![CDATA[<p>@Sarah: Thanks so much <img src='http://dhaleb.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Dhale @ Culinary Musings</title>
		<link>http://dhaleb.com/food-type/seafood/steamed-sea-bass-roll-sesame-ginger-sauce/comment-page-1/#comment-1259</link>
		<dc:creator>Dhale @ Culinary Musings</dc:creator>
		<pubDate>Wed, 05 May 2010 15:14:43 +0000</pubDate>
		<guid isPermaLink="false">http://dhaleb.com/?p=1716#comment-1259</guid>
		<description>@Tasty Trix: Thank you!!! We&#039;re moving in 9 days and we have yet to fill any moving boxes! I like the challenge of whipping up a quick meal but I do miss having more time for my photography. Soon enough!</description>
		<content:encoded><![CDATA[<p>@Tasty Trix: Thank you!!! We&#8217;re moving in 9 days and we have yet to fill any moving boxes! I like the challenge of whipping up a quick meal but I do miss having more time for my photography. Soon enough!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Dhale @ Culinary Musings</title>
		<link>http://dhaleb.com/food-type/seafood/steamed-sea-bass-roll-sesame-ginger-sauce/comment-page-1/#comment-1258</link>
		<dc:creator>Dhale @ Culinary Musings</dc:creator>
		<pubDate>Wed, 05 May 2010 15:11:48 +0000</pubDate>
		<guid isPermaLink="false">http://dhaleb.com/?p=1716#comment-1258</guid>
		<description>@Malou: Moving day is in 9 days! I&#039;m so excited for our new home and a new place to decorate. Woo hoo!!! Plus I get an upgrade with a bigger kitchen... still small compared to most but now I get a real adult-sized oven!</description>
		<content:encoded><![CDATA[<p>@Malou: Moving day is in 9 days! I&#8217;m so excited for our new home and a new place to decorate. Woo hoo!!! Plus I get an upgrade with a bigger kitchen&#8230; still small compared to most but now I get a real adult-sized oven!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Dhale @ Culinary Musings</title>
		<link>http://dhaleb.com/food-type/seafood/steamed-sea-bass-roll-sesame-ginger-sauce/comment-page-1/#comment-1257</link>
		<dc:creator>Dhale @ Culinary Musings</dc:creator>
		<pubDate>Wed, 05 May 2010 15:10:08 +0000</pubDate>
		<guid isPermaLink="false">http://dhaleb.com/?p=1716#comment-1257</guid>
		<description>@Sook: I&#039;m a napa cabbage fan! Especially in kimchi ;)</description>
		<content:encoded><![CDATA[<p>@Sook: I&#8217;m a napa cabbage fan! Especially in kimchi <img src='http://dhaleb.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Dhale @ Culinary Musings</title>
		<link>http://dhaleb.com/food-type/seafood/steamed-sea-bass-roll-sesame-ginger-sauce/comment-page-1/#comment-1255</link>
		<dc:creator>Dhale @ Culinary Musings</dc:creator>
		<pubDate>Wed, 05 May 2010 15:06:06 +0000</pubDate>
		<guid isPermaLink="false">http://dhaleb.com/?p=1716#comment-1255</guid>
		<description>@Nancy: Thanks for dropping by! I&#039;ll definitely check out your blog for some yummy chinese recipes. I currently don&#039;t have any links on my blog but we&#039;re working on having one up in the next few months. I&#039;ll keep you posted!</description>
		<content:encoded><![CDATA[<p>@Nancy: Thanks for dropping by! I&#8217;ll definitely check out your blog for some yummy chinese recipes. I currently don&#8217;t have any links on my blog but we&#8217;re working on having one up in the next few months. I&#8217;ll keep you posted!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Dhale @ Culinary Musings</title>
		<link>http://dhaleb.com/food-type/seafood/steamed-sea-bass-roll-sesame-ginger-sauce/comment-page-1/#comment-1254</link>
		<dc:creator>Dhale @ Culinary Musings</dc:creator>
		<pubDate>Wed, 05 May 2010 15:04:53 +0000</pubDate>
		<guid isPermaLink="false">http://dhaleb.com/?p=1716#comment-1254</guid>
		<description>@TripleScoop: Too bad the much needed R&amp;R came before the madness (we recently came back from Costa Rica)! It&#039;s been a fun challenge to see what meals I can whip up without having all the time in the world to spend in the kitchen. I just miss being able to take more food photos but there is light at the end of the tunnel!</description>
		<content:encoded><![CDATA[<p>@TripleScoop: Too bad the much needed R&amp;R came before the madness (we recently came back from Costa Rica)! It&#8217;s been a fun challenge to see what meals I can whip up without having all the time in the world to spend in the kitchen. I just miss being able to take more food photos but there is light at the end of the tunnel!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Dhale @ Culinary Musings</title>
		<link>http://dhaleb.com/food-type/seafood/steamed-sea-bass-roll-sesame-ginger-sauce/comment-page-1/#comment-1253</link>
		<dc:creator>Dhale @ Culinary Musings</dc:creator>
		<pubDate>Wed, 05 May 2010 15:02:24 +0000</pubDate>
		<guid isPermaLink="false">http://dhaleb.com/?p=1716#comment-1253</guid>
		<description>@Joy: My goodness I&#039;ve been swamped and it&#039;s taken me this long to respond to comments :-/ We&#039;re moving in less than two weeks and yes, our new kitchen is bigger... relatively speaking of course. But it&#039;s definitely a step up! I get a real deal oven this time :)</description>
		<content:encoded><![CDATA[<p>@Joy: My goodness I&#8217;ve been swamped and it&#8217;s taken me this long to respond to comments :-/ We&#8217;re moving in less than two weeks and yes, our new kitchen is bigger&#8230; relatively speaking of course. But it&#8217;s definitely a step up! I get a real deal oven this time <img src='http://dhaleb.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Heide M</title>
		<link>http://dhaleb.com/food-type/seafood/steamed-sea-bass-roll-sesame-ginger-sauce/comment-page-1/#comment-1248</link>
		<dc:creator>Heide M</dc:creator>
		<pubDate>Sat, 01 May 2010 16:26:02 +0000</pubDate>
		<guid isPermaLink="false">http://dhaleb.com/?p=1716#comment-1248</guid>
		<description>Great recipe. I can&#039;t wait to try this. It&#039;s perfect and healthy for spring.</description>
		<content:encoded><![CDATA[<p>Great recipe. I can&#8217;t wait to try this. It&#8217;s perfect and healthy for spring.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: pierre</title>
		<link>http://dhaleb.com/food-type/seafood/steamed-sea-bass-roll-sesame-ginger-sauce/comment-page-1/#comment-1235</link>
		<dc:creator>pierre</dc:creator>
		<pubDate>Sun, 25 Apr 2010 19:32:47 +0000</pubDate>
		<guid isPermaLink="false">http://dhaleb.com/?p=1716#comment-1235</guid>
		<description>seabass sesame and ginger everything I love !! thanks Pierre</description>
		<content:encoded><![CDATA[<p>seabass sesame and ginger everything I love !! thanks Pierre</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Sarah Galvin (All Our Fingers in the Pie)</title>
		<link>http://dhaleb.com/food-type/seafood/steamed-sea-bass-roll-sesame-ginger-sauce/comment-page-1/#comment-1234</link>
		<dc:creator>Sarah Galvin (All Our Fingers in the Pie)</dc:creator>
		<pubDate>Sun, 25 Apr 2010 15:12:00 +0000</pubDate>
		<guid isPermaLink="false">http://dhaleb.com/?p=1716#comment-1234</guid>
		<description>Beautiful presentation.</description>
		<content:encoded><![CDATA[<p>Beautiful presentation.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Tasty Trix</title>
		<link>http://dhaleb.com/food-type/seafood/steamed-sea-bass-roll-sesame-ginger-sauce/comment-page-1/#comment-1233</link>
		<dc:creator>Tasty Trix</dc:creator>
		<pubDate>Sun, 25 Apr 2010 14:22:15 +0000</pubDate>
		<guid isPermaLink="false">http://dhaleb.com/?p=1716#comment-1233</guid>
		<description>Congrats on finding an apartment! I emember how stressful NYC apt. shopping is, so glad for you that it&#039;s done.  Hmmm, I don&#039;t think I ever managed to make something this lovely and thoughtful when I was moving!! Looks great!</description>
		<content:encoded><![CDATA[<p>Congrats on finding an apartment! I emember how stressful NYC apt. shopping is, so glad for you that it&#8217;s done.  Hmmm, I don&#8217;t think I ever managed to make something this lovely and thoughtful when I was moving!! Looks great!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: skip to malou</title>
		<link>http://dhaleb.com/food-type/seafood/steamed-sea-bass-roll-sesame-ginger-sauce/comment-page-1/#comment-1232</link>
		<dc:creator>skip to malou</dc:creator>
		<pubDate>Sun, 25 Apr 2010 06:04:49 +0000</pubDate>
		<guid isPermaLink="false">http://dhaleb.com/?p=1716#comment-1232</guid>
		<description>yay a new apartment... a new setting! how exciting!
im glad that you could still blog despite the madness you&#039;re in right now...
the pictures are always  as stunning as ever...  i want to take a bite of this roll right now...  i would imagine it to be so scrumptous ... and sea bass has always been one of my faves..</description>
		<content:encoded><![CDATA[<p>yay a new apartment&#8230; a new setting! how exciting!<br />
im glad that you could still blog despite the madness you&#8217;re in right now&#8230;<br />
the pictures are always  as stunning as ever&#8230;  i want to take a bite of this roll right now&#8230;  i would imagine it to be so scrumptous &#8230; and sea bass has always been one of my faves..</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Sook</title>
		<link>http://dhaleb.com/food-type/seafood/steamed-sea-bass-roll-sesame-ginger-sauce/comment-page-1/#comment-1231</link>
		<dc:creator>Sook</dc:creator>
		<pubDate>Sun, 25 Apr 2010 04:02:06 +0000</pubDate>
		<guid isPermaLink="false">http://dhaleb.com/?p=1716#comment-1231</guid>
		<description>I love that you used napa cabbage! Yummy!</description>
		<content:encoded><![CDATA[<p>I love that you used napa cabbage! Yummy!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Nancy</title>
		<link>http://dhaleb.com/food-type/seafood/steamed-sea-bass-roll-sesame-ginger-sauce/comment-page-1/#comment-1229</link>
		<dc:creator>Nancy</dc:creator>
		<pubDate>Fri, 23 Apr 2010 09:16:34 +0000</pubDate>
		<guid isPermaLink="false">http://dhaleb.com/?p=1716#comment-1229</guid>
		<description>Hi

I like your website very much, I also have a special Chinese food website, and could we exchange website link each other?
my website is http://www.chinesefoodfans.com/

Thanks!</description>
		<content:encoded><![CDATA[<p>Hi</p>
<p>I like your website very much, I also have a special Chinese food website, and could we exchange website link each other?<br />
my website is <a href="http://www.chinesefoodfans.com/" rel="nofollow">http://www.chinesefoodfans.com/</a></p>
<p>Thanks!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: TripleScoop</title>
		<link>http://dhaleb.com/food-type/seafood/steamed-sea-bass-roll-sesame-ginger-sauce/comment-page-1/#comment-1228</link>
		<dc:creator>TripleScoop</dc:creator>
		<pubDate>Thu, 22 Apr 2010 20:46:10 +0000</pubDate>
		<guid isPermaLink="false">http://dhaleb.com/?p=1716#comment-1228</guid>
		<description>Wow that looks so light, healthy and fresh. Hopefully thins will slow down a bit for you to get some well needed R&amp;R.</description>
		<content:encoded><![CDATA[<p>Wow that looks so light, healthy and fresh. Hopefully thins will slow down a bit for you to get some well needed R&amp;R.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Joy</title>
		<link>http://dhaleb.com/food-type/seafood/steamed-sea-bass-roll-sesame-ginger-sauce/comment-page-1/#comment-1227</link>
		<dc:creator>Joy</dc:creator>
		<pubDate>Thu, 22 Apr 2010 20:31:46 +0000</pubDate>
		<guid isPermaLink="false">http://dhaleb.com/?p=1716#comment-1227</guid>
		<description>Yes first!  Beautiful dish Dhale -- that sea bass looks to die for.  I love that you steamed it in napa cabbage -- and the photos, as always, are breath taking! Congrats on finding a new apartment, hopefully it will be equipped with a ginormous kitchen :)</description>
		<content:encoded><![CDATA[<p>Yes first!  Beautiful dish Dhale &#8212; that sea bass looks to die for.  I love that you steamed it in napa cabbage &#8212; and the photos, as always, are breath taking! Congrats on finding a new apartment, hopefully it will be equipped with a ginormous kitchen <img src='http://dhaleb.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
</channel>
</rss>

