Mar
5
2010

While most women get hot and heavy over French designer labels such as Chanel, Louis Vuitton or Christian Lacroix, my heart skips a beat for a different kind of haute couture. Frankly, I'm quite appalled that it wasn't seen on the designer runways last month.
While the glitzy NYC Fashion Week has ended, our favorite designer ...
28 comments | tags: chanterelle, duck eggs, eggs, leeks, mini cocotte, oeufs en cocotte, Staub | posted in Brunch, FoodBuzz.com, French
Feb
24
2010

I've already told you about our quack addiction. We managed to ease off a bit since the habit becomes a little costly and quite frankly, an overdose of quack isn't the best for your health. But did I ever confess our addiction to 'shrooms?
So long as we stick to the edible and non-hallucinogenic variety, an ...
26 comments | tags: beech mushrooms, cream, leeks, maitake, portabello, shitake, thyme, truffle oil | posted in Soup